Lamb Shank in Jus

Pasture Fed

Lamb Shank in Jus

A single lamb shank, slow cooked in organic broth with roast potatoes and jus

A whole meal for one

Serves 1 minimum weight 550 gm

To heat: Oven

Remove this sleeve, pop into oven in this container preheated 150 deg for 45 min stirring once

INGREDIENTS: PASTURE FED AUSTRALIAN LAMB SHANK,  POTATO, RED WINE, ORGANIC BEEF BROTH, ORGANIC ONION,GLUTEN FREE FLOUR FLOUR,(MAIZE STARCH, RICE FLOUR, TAPIOCA STARCH, RICE BRAN, GUAR GUM)

ORGANIC APPLE CIDER VINEGAR, ONIONS, GARLIC,OLIVE OIL, PARSLEY, CELTIC SALT, BLACK PEPPER