Chilli Con Carne

Grass Fed and Finished
Chilli con carne
Serves 2-3 min weight 630gms
Slow cooked beef in tomato with a dash of chilli, beans and veg for this classic fave
Served on corn chips or rice
To heat: Oven
Remove this sleeve, pop into oven in this container preheated 150 deg for 45 min stirring once
Stovetop , leave out of freezer, tip into pot and heat over low stirring often until warm
INGREDIENTS: GRASS FED AND FINISHED BEEF MINCE, CARROTS, CRUSHED TOMATOES (TOMATOES, TOMATO PUREE, SALT, CITRIC ACID), ZUCCHINI, RED KIDNEY BEANS, WHITE WINE, CELERY, ONIONS, DRIED CHILLI FLAKES, FRESH CHILLI, GARLIC,OLIVE OIL, SEA SALT, PARSLEY, NUTMEG, BLACK PEPPER.
More from this collection